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Tsipouro img87
Tsipouro
8,68 €/L
Oreoi, Euboea
Liqueur img90
Liqueur
7,50 €/0.2L
Gazi, Heraklion
Liqueur img89
Liqueur
8,00 €/0.2L
Gazi, Heraklion
Mizithra img83
Mizithra
10,00 €/1Kg
Ialisos, Dodecanese
Olive oil img3
Olive oil
4,52 €/L
Larissa, Larisa
Cow's milk img75
Cow's milk
1,00 €/L
Kirtoni, Fthiotida
Olive oil img24
Olive oil
77,00 €/17L
Kalamata, Messinia
Olive oil img57
Olive oil
4,06 €/L
Dafni, Messinia
Honeycomb img79
Honeycomb
12,00 €/Kg
Zaros, Heraklion
Raki img88
Raki
11,00 €/0.7L
Gazi, Heraklion
Feta img80
Feta
8,00 €/1Kg
Ialisos, Dodecanese
Olive oil img46
Olive oil
3,50 €/L
Loggos, Achaea
From The Blog All Posts
The History and Traditional Distillation of Cretan Raki (Tsikoudia)
The History and Traditional Distillation of Cretan Raki (Tsikoudia)

Discover the rich history of raki from Mount Athos to Crete. Learn the exact science behind the traditional copper stills (kazania) and why this spirit is the ultimate symbol of Cretan hospitality.

The Benefits of Honeycomb: Nature's Architectural and Health Wonder
The Benefits of Honeycomb: Nature's Architectural and Health Wonder

Discover the incredible world of the honeycomb. Learn why its hexagonal shape is a mathematical marvel, explore its rich health benefits for the heart and liver, and understand the vital precautions.

The History and Production of Milk and Traditional Greek Cheese
The History and Production of Milk and Traditional Greek Cheese

Explore the nutritional value of milk and the rich history of cheese-making in Greece. From Polyphemus's cave in Homer's Odyssey to over 70 modern varieties, discover the secrets of Greek dairy.